Bilingual Glossary
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | S | Y | Z | All
| Chinese | English |
|---|---|
| 冷藏安定性 | Frozen storage stability |
| 凍溫 | Frozen temperature |
| 冷凍鮪魚 | Frozen tuna |
| 冷凍鮪魚肉 | Frozen tuna flesh |
| 果樹研究與推廣中心 | Fruit Research and Extension Center |
| 果樹產業科 | Fruit Section |
| 魚苗 | Fry |
| 魚苗生產 | Fry production |
| 魚苗培育 | Fry rearing |
| 分塘 | Fry transfer |
| 魚苗運輸 | Fry transportation |
| 油炸機 | Fryer |
| 油炸機 | Frying machine |
| 傅立葉紅外線光譜儀 | FTIR |
| 耗油率 | Fuel comsumption |