Bilingual Glossary
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| Chinese | English |
|---|---|
| 青心大冇 | Chin-Shin-Dapan |
| 青心柑仔 | Chin-Shin-Ganzai |
| 青心烏龍 | Chin-Shin-Oolong |
| 烏龜 | Chinemys reevesii |
| 梅子 | Chinese apricot / Japanese apricot |
| 家魚 | Chinese carp |
| 芹菜 | Chinese celery |
| 中草藥 | Chinese herbal medicine |
| 芥藍菜 | Chinese kale |
| 芥藍 | Chinese kale |
| 韭菜 | Chinese leek / garlic chives |
| 嫩莖萵苣 | Chinese lettuce / asparagus lettuce |
| 中藥植物 | Chinese medicinal herbs |
| 紫雲英 | Chinese milk vatch |
| 中華絨螯蟹、大閘蟹、勝芳蟹 | Chinese mitten crab (Eriocheir sinensis) |


