Bilingual Glossary
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | S | Y | Z | All
Chinese | English |
---|---|
毆殺松 | Acephate |
角化不全 | Aceratosis |
酸澀的 | Acerb |
酸澀,澀味 | Acerbity |
醋酸鹽 | Acetate |
毛蝦 | Acetes |
中國毛蝦 | Acetes chinensis |
乙酸 | Acetic acid |
醋酸 | Acetic acid |
醋酸細菌 | Acetic acid bacterium |
醋酸發酵 | Acetic fermentation |
醋化作用 | Acetification |
醋化 | Acetify |
醋酸品紅染劑 | Aceto-carmine stain |
醋酸計 | Acetometer |